Development of a metric Healthy Eating Index-2015 and comparison with the Healthy Eating Index-2015 for the evaluation of dietary quality.

J Kohl, V Hohberg, P Hauff, C Lang, O Faude, A Gollhofer, D König

Publikation: Beitrag in Fachzeitschrift › Zeitschriftenaufsätze › Forschung › Begutachtung

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@article{6ec2c2ba82af48edb828fc50c80e4951,

title = "Development of a metric Healthy Eating Index-2015 and comparison with the Healthy Eating Index-2015 for the evaluation of dietary quality.",

author = "J Kohl and V Hohberg and P Hauff and C Lang and O Faude and A Gollhofer and D K{\"o}nig",

year = "2022",

month = aug,

doi = "10.3389/fnut.2022.952223",

language = "English",

journal = "Frontiers in Nutrition",

}

TY - JOUR

T1 - Development of a metric Healthy Eating Index-2015 and comparison with the Healthy Eating Index-2015 for the evaluation of dietary quality.

AU - Kohl, J

AU - Hohberg, V

AU - Hauff, P

AU - Lang, C

AU - Faude, O

AU - Gollhofer, A

AU - König, D

PY - 2022/8

Y1 - 2022/8

UR - http://europepmc.org/abstract/med/36082033

U2 - 10.3389/fnut.2022.952223

DO - 10.3389/fnut.2022.952223

M3 - Journal articles

C2 - 36082033

JO - Frontiers in Nutrition

JF - Frontiers in Nutrition

ER -