Evaluation of different protein supplements regarding their amino acid profile using the Digestible Indispensible Amino Acid Score (Diaas)
- Judith von Andrian-Werburg
- , Hans Braun
- , Mario Thevis
Publikation: Beitrag in Fachzeitschrift › Konferenz-Abstract in Fachzeitschrift › Forschung › Begutachtung